Chef de partie
SLIP LANE RESTAURANT LIMITED Kilkenny
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Application Details
In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit.Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.
Job Description- 6522521972656;-7.25252485275269;BUTCHER RESTAURANT , Butter Slip , Kilkenny , Co. Kilkenny , R95 T3VX
This includes the daily preparation of your section and to co-ordinate daily tasks set by the Head Chef. The candidate will ensure the highest standards of food preparation are met, whilst maintaining cleanliness, cost control and wastage. The candidate will be a person that is highly motivated and willing to learn from the team but when needed can work autonomously and show initiative to add to the overall running of the kitchen.
They will instruct and supervise any junior chef's when required to ensure seamless running of the kitchen. The candidate will have excellent verbal English, written, numerical and interpersonal skills. It would be an advantage to be familiar with HACCP and have a qualification in professional cooking.
Overall we are looking for a candidate with a proven track record with solid food knowledge and chef skills who is willing to deliver quality food in line with our SOP'S and budgetary requirements.Minimum 2 years Experience.
34000 per Anum & 39 hours per week
- Sector:
- Experienced [Non-Managerial]
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